- HRC100 Freeze Dryer
- Premier Industrial Vacuum Pump
- Vacuum Pump Oil
- Oil Filter
- Stainless Steel Trays (Set of 9)
Harvest Right HRC100 Commercial Freeze Dryer
starting from 0% interest financing from
/mo.
- Processes 65 to 90 pounds of product per batch
- Nine industrial trays provide 4,270.5 square inches of shelf area
- Accepts standard 18 by 26 inch industrial baking sheet trays
- 1-year full warranty, 3-year limited warranty on the sealed refrigeration system
- View More Details
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VOLUME PRICING
Commercial & Bulk Purchasing
We support operations & licensed facilities with volume pricing, dedicated account managers, and custom equipment consultation.
Who This Is For
- Production managers struggling to keep up with demand using home-scale units and needing a mid-size solution.
- Operators who need to scale processing capacity without the massive footprint or cost of industrial systems.
- Facilities that require redundancy and cannot afford for a single machine failure to stop their entire output.
What We Found
- The internal pump housing saves significant floor space compared to setups with external vacuum lines and pumps.
- We find the use of standard industrial baking sheets makes it much easier to prep batches in a commercial kitchen.
- The automated cycle alert is reliable enough that staff can focus on other tasks until the batch is actually ready.
What Users Say
- Owners who upgraded from home units say the larger tray capacity finally allowed them to fulfill backlogged orders.
- Operators report that the simple start process reduced the training time required for new production staff.
- Users running back to back cycles report that the stainless steel trays hold up to heavy use without warping.
Harvest Right HRC100 Commercial Freeze Dryer
Struggling to keep up with demand using home-scale equipment? The Harvest Right HRC100 Commercial Freeze Dryer is the ultimate solution for businesses ready to scale their production. This mid-size production unit bridges the gap between the Harvest Right XL Freeze Dryer and massive industrial systems, offering an affordable entry point into commercial processing without compromising on quality.
The HRC100 accommodates standard industrial baking sheet trays and can process 65-90 pounds of product per batch. This allows businesses to scale their operations efficiently, meeting growing demand with ease. Designed for exceptional performance and reliability, the HRC100 creates true redundancy in freeze-drying operations. Despite its advanced capabilities, it remains user-friendly: simply load your product, press start, and the unit will alert you when the process is complete.
What's Included
Features
📦
High-Capacity Trays
Nine 18x26 inch industrial trays provide 4,270.5 sq inches of shelf area.
💨
Integrated Pump
Premier industrial vacuum pump housed inside the unit for space efficiency.
🏗️
Mid-Size Design
The only unit of its kind, bridging the gap between home and industrial scales.
✅
Proven Tech
Built on Harvest Right's established expertise for reliable, consistent results.
Specifications
| Specification | Value |
|---|---|
| Size | 33.5" W x 37.25" D x 70" H |
| Fresh Food Capacity | 65-90 lbs. per batch |
| Average Yield | 13,500 lbs of fresh food per year |
| Trays | Nine (9) x 18" W x 26" D x 0.9" H |
| Total Tray Area | 29.25 sq. feet |
| Weight | 985 lbs |
| Power requirements | 220 volt single phase, dedicated 30 amp circuit |
Compare Harvest Right Freeze Dryer Models
 Small |
 Medium |
 Large |
 XL |
 HRC100 |
|
| Trays | 4 | 5 | 6 | 7 | 9 |
| Fresh Food Per Batch | 6–9 lbs | 10–15 lbs | 18–23 lbs | 40–50 lbs | 65–90 lbs |
| Freeze Dried Food Per Batch | 1.5–2 gal | 2–3.5 gal | 4–6 gal | 7 gal | 12 gal |
| Dimensions (H × W × D) | 26.8" × 17.4" × 21.5" | 29" × 19" × 25" | 31.3" × 21.3" × 27.5" | 35.6" × 24.3" × 37.4" | 70" × 33.5" × 37.25" |
| Weight | 98 lbs | 127 lbs | 150 lbs | 265 lbs | 985 lbs |
| Electrical Requirements | Standard 110V | Standard 110V | Standard 110V | NEMA 5-20 | NEMA 10-30P |
Support & Manuals
Warranty
The HRC100 includes a full one-year warranty from the original ship date covering the freeze dryer and industrial vacuum pump for defective workmanship or materials. Years two and three provide a limited warranty on the sealed refrigeration system (compressor, condenser, and evaporator). Consumers are responsible for diagnostic and transportation costs after the first year, with special provisions for Alaska, Hawaii, Canada, and Puerto Rico.
FAQs
What makes the HRC100 different from home freeze dryers?
The HRC100 is a true commercial unit that bridges the gap between home models and industrial scales. It processes 65-90 lbs per batch using nine 18" x 26" baking trays, which is significantly more than the Harvest Right XL model.
Should I buy two XL units instead of one HRC100?
Two XL units may offer slightly higher combined capacity and redundancy, but the HRC100 provides single-unit simplicity with more robust commercial construction and standard industrial tray sizes.
What are the power requirements?
The HRC100 requires a 220V single-phase outlet with a dedicated 30A circuit. It uses a NEMA 10-30P plug. Extension cords are not recommended as they may cause operational issues.
How much food can it process annually?
The HRC100 is capable of yielding an average of 13,500 lbs of fresh food per year, making it ideal for established food producers or co-packers.
Is technical support available?
Yes, Harvest Right provides expert technical support for the HRC100 to ensure your commercial operation remains running at peak performance.
Happy To Help
Questions About This Product?
Our specialists are happy to help. Call us or send a message and we'll get back to you within one business day (most of the time within a few hours.)
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