Harvest & Trimming

Harvest day exposes every bottleneck in an operation. Hand trimming works at small scale, but labor hours compound fast as volume grows. A single harvest can consume days of manual work that a trimming machine handles in hours. The full harvest workflow is covered: bucking machines that strip stems before trimming, wet and dry automatic trimmers for different processing preferences, and sorting equipment that separates material by grade. Wet trimming preserves moisture and speeds the process. Dry trimming prioritizes trichome preservation and a tighter final product. The right approach depends on the operation's priorities, batch size, and downstream processing goals. Equipment is organized to match each step in the harvest sequence, from plant to finished material.